We are delighted to offer you a rare opportunity to enjoy an exclusive Tempura Omakase creation by Chef Chikano. He brings with him 32 years of mastering the art of tempura making. He will be with us for a limited time only, but you will have the opportunity to experience the fruits of his dedication to the craft on Wednesday to Sunday each week, starting August 23rd, one session only at 6:30 pm, and 6 counter seats available per night. The dinner is a multi-course menu that includes carpaccio, salad, omakase tempura, tendon and dessert. If you are considering joining us, we kindly encourage you to book your reservations online, www.rootzguam.com
$150.00 per person
Subject to 10% service charge.
* Menu is subject to change weekly, due to ingredient availability.
* If you have food allergies to seafood or shellfish, this may not be for you.
* No alterations of the menu is allowed
* The Tempura Omakase Dinner special is non-refundable and not exchangeable. Date changes are not accepted.